Between our 5 convention resorts and 4 theme parks, Walt Disney World hosts our largest culinary team with themed menus and unique venues. Experience Walt Disney World exclusive offerings like a desert dessert party while watching Luminous, The Symphony of Us at EPCOT, or a reception in front of the Tree of Life at Animal Kingdom. Our chefs deliver a transformative culinary experience that will tell YOUR story.
Take your attendees in on a tastebud journey around the world with our World Showcase Buffet. Start with a “Morocco Inspired” Couscous Salad, continue with a classic “France Inspired” Ratatouille, and end with our “Italy Influenced” Pistachio Cannoli. Want to have a Disney inspired menu? Choose from our Disney themed menus like the Everest Dinner Buffet, Pandora Dinner Buffet or Kashyyyk Wookie Tribal Feast Dinner. You can also become a culinary designer yourself and create your own menu!
Disneyland Resort
The Disneyland Resort culinary team masterfully blends fresh ingredients with a touch of Disney magic to craft an extraordinary culinary journey for every occasion.
While hosting an event at Disney’s Grand Californian Hotel & Spa, welcome your guests with an experience that will awaken their imagination and palate with the diverse flavors of California’s neighborhoods. Whether you opt for a continental, buffet, or plated breakfast, treat your guests to delights such as applewood smoked bacon, artisan breakfast sandwiches, eggs benedict, and the iconic Mickey Mouse waffle.
For a truly memorable experience, explore our culinary stations, including a cheese monger, Tuscan antipasto, carving station, or pasta a la minute. Guests will love engaging with our culinary team while indulging in these delicious offerings. For a quick snack break, get a taste of Disneyland Park with Mickey pretzels, popcorn, or churros.
Disney Cruise Line
When you sail across the ocean on the Disney Cruise line, you have a personalized culinary experience throughout your trip with rotational dining. Guests experience each of the 3 fully themed dining venues while keeping the same wait staff. This personal connection creates a comforting atmosphere where they already know your favorite drinks, food preferences, and more to ensure a transformative experience.
When docked, guests can enjoy the vibrant island culinary offerings at our new Disney Lookout Cay at Lighthouse Point. Explore Bahamian inspired menus throughout the island like True-True BBQ. Guest favorites include Plant-based Island Curry with tofu, cilantro, and potatoes, and the Island Spiced Rotisserie Chicken.
Aulani, A Disney Resort & Spa
Aulani Resort invites you to E ʻai ā māʻana ā e inu ā kena - Eat until you’re full and drink until your thirst is quenched.
Aulani, nestled on the beautiful beaches of Ko Olina, on the leeward coast of O`ahu proudly showcases unique flavors of the pacific with a touch of Disney magic. Here our culinary team is inspired by the diverse ethnic cultures and abundance of locally grown fruits, vegetables, and selection of fresh seafood.
The Aulani banquet menus are custom built to take advantage of local resources. A popular menu choice is our Ahi Poke Cups served on sushi rice – better than any other that you’ve experienced. Look closely for the not-so-hidden Mickey, guaranteed to surprise and delight your guests.
Sustainability
As our culinary experiences is a big part of Disney Meetings & Events, we are always looking for new sustainability practices. For example, Disney Cruise Line’s commitment to sending zero waste to landfill or how Walt Disney World reuses glass bottles from meetings and events. Glass bottles used during Walt Disney World meetings & events are collected and pulverized into sand-like material. This material replaces coquina throughout our greenhouses at the Walt Disney World Nursery and across Disney’s Fort Wilderness Resort, including the horse trails.
Our chefs are constantly inventing new and innovative dishes exclusive to Disney while keeping the classic comfort foods, popular Disney-themed menus and seasonal delights. Whether it is a breakfast buffet, dinner reception or a snack break, our chef’s will create an exciting culinary experience.